Inventory software that kicks butt

Recipe Cost Calculator's Inventory Management add-on comes with loads of benefits and features. How do we know? We spent two years building it while talking to food business owners every step of the way. Here's a partial list of the problems we can help you solve while managing inventory.

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Par Levels & Planning Tools

Set par levels for your ingredients to make sure you always have what you need. If you don't have the inventory on hand, our planning tools let you know immediately so you can make sure you're prepared.

Ingredient & Material Counts

When your raw materials arrive you need it in your inventory ASAP to keep it flowing. Receive raw materials inventory with a few clicks.

Lot Tracing

Always know which raw materials went into which finished goods. Automatically assign raw materials to finished goods based on FIFO (first in first out) lot tracing.

Finished Goods Lot Tracing

Need to know where your finished goods went, to which customer or by which shipper? We've got you covered in case you need to perform a recall.

Inventory Values

Easily check your inventory dollar values for both raw materials and finished goods. Keep that balance sheet up to date!

Storage Areas

Assign storage areas to your raw materials to keep inventory counting quick and orderly.

Join the 10,000+ food businesses in over 50 countries using Recipe Cost Calculator to help them build profitable food businesses.

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Our Mission

We want to build the best software tools for small and medium food businesses of all types. Whether you are a manufacturer, restaurant, bakery, caterer or otherwise -- we provide powerful tools for recipe costing, production planning, inventory management, nutrition and more.

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